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1 Fox, Brian A Food Science: A Chemical Approach
Hodder and Stoughton 1977 0-340-20962-3 / 9780340209622 Paperback 
Paperback, internally clean but creasing to cover. 1977 Hodder and Stoughton.ladylisabooks - used books, secondhand books, out of print books, hard to find books, for sale, second-hand books, college books, student books, nonfiction, first edition, signed copies, non-fiction books delivered world wide. Excess postage may be required for books over 1 kg in weight outside the EU. ISBN 0-340-20962-3 0340209623. 
Price: 8.00 GBP
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