Smith, Delia Listings

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	1 Smith, Delia A Feast for Advent BCA 1994 0-7459-2993-1 / 9780745929934 Hardcover  Hardback with D/J in good condition. 1994 BCA. ladylisabooks website. In this book Delia Smith offers a Bible passage, reflection and prayer for everyday from Advent Sunday (27 November) to Epiphany (6 January). Illustratedin colour.  Price: 5.00 GBP Add to Shopping Cart
	2 Smith, Delia Delia Smith's Winter Collection BBC Books 1995 0-563-36477-7 / 9780563364771 Hardcover  Hardback with D/J in very good condition.150 Recipes for Winter. A collection of recipes for wintertime, featuring ingredients from a progression of winter produce from October to April. Both meat and vegetarian dishes are included, and many of them reflect the influence of French, Italian, Spanish and oriental flavours and ideas.  Price: 10.00 GBP Add to Shopping Cart
	3 Smith, Delia Delia's How to Cheat at Cooking Ebury Press 2008 0-09-192229-1 / 9780091922290 Hardcover  Plastic covered book in good condition.Zoe Williams, The Guardian"I really see Delia as a sunbeam of rational thoughts, striking through theclouds of food fashion...If any of these ingredients gives you a shudder,just ask yourself, who's more likely to be right: you or Delia? No, you lummox, it's not you"Amanda Platell, Daily Mail"Delia's first new book in four years is set to become one of the biggest selling publications of all time...At 66, Delia is the mistress of mumsiness. I salute the queen of ease and an unashamed advocate of instant mashed potato."ISBN 0-09-192229-1 978-0-09-192229-1. 9780091922291 0091922291.  Price: 10.00 GBP Add to Shopping Cart
	4 Smith, Delia Delia's How to Cook Book Three BBC Books 2001 0-563-53469-9 / 9780563534693 Hardcover  Hardback no D/J in excellent condition, cover some shelf dust as it's white.AmazonThis will set pans clashing by the millions. Delia Smith's eagerly awaitedHow to Cook Book Three concludes her exploration of cooking techniques andingredients in the reliable manner that has made her the queen of domesticcookery instructors. Compared with the knockabout music-hall antics of someof her fellow presenters, she has all the charisma of an Open University lecturer, but this sobriety, of course, is one of the reasons for her success. She remains resolutely in the kitchen, never distracted from her ongoingproject of helping readers and viewers prepare interesting and wholesome food.An exhaustive introductory chapter on equipping a kitchen (rule: don't skimp, but don't buy anything on impulse that you don't really need) is followed by a more personal one on Gadgets That Work (and a few that don't step forward slow cookers and sandwich toasters). The recipe chapters encompass some wonderful traditional dishes as Delia investigates the cooking of pulses, preserves, patés and starters, while including less familiar flavours from the Far East. In writing this final volume she has taken advantage of theInternet to get closer to the community of her viewers and readers, gathering their opinions on what they would like to see covered. The two chaptersthat have emerged from this research, on low-fat cooking and entertaining,form the highlights of a book which, like its predecessors, is self-recommending and it goes without saying beautifully illustrated. Robin Davidson.Book JacketIn part three of "How to Cook" Delia continues  Price: 11.00 GBP Add to Shopping Cart
	5 Smith, Delia Frugal Food Coronet Books 1988 0-340-37810-7 / 9780340378106 Paperback  Paperback in good condition, small creasing to cover.ISBN 0-340-37810-7 0340378107.  Price: 4.00 GBP Add to Shopping Cart